Date & Time:

Every Thursday Friday
At 5:00pm - 9:00pm

Location & Contact:

Sargents Restaurant & Lounge

Surf & Turf At Sargents Restaurant & Lounge

Steak Combinations are a hand cut 7 oz sirloin with salmon or with halibut.
Prime Rib, Filet Mignon or Rib Eye may be substituted for a small additional charge.

All menu dinners include choice of soup du jour or salad bar, baked potato or stuffed twice baked potato or rice pilaf and garlic toast.

If you wish, we are happy to split any dinner entree for a couple of extra bucks.